Wild For Wine is Sold Out!
5th Annual Wild For Wine
A food, wine and chocolate
tasting event to benefit the
West Sound Wildlife Shelter!
(A GF/DF/vegan plate will be offered with each course)
Sushi Roll (TBD)
Spicy Tempura Vegetable Roll served with Wasabi Aioli (made with vegan mayo)
Rosemary Marinated Lamb Chops with Roasted Fingerling Potatoes
Purple Potato Pancake served with Dill Aioli (made with vegan mayo)
Braised Carlton Farms Pork Belly with Sugar Horse Barrel-Aged Malbec reduction and
Autumn Roasted Vegetable Medley
Fried Wild Mushroom Arancini with Roasted Red Pepper Coulis
If you have any questions, please contact Cate McCaslin at email@example.com
Cancellation policy: Reservations cancelled by Friday, September 21st will be eligible for a full refund. Cancellations made after September 21st are not eligible for a refund but will be converted to a donation that may be fully deductible depending on your tax status.
(Please consult your tax advisor.)